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Jesse Vieau recipe Fill gallon jar 1/3 full with pitted. We master the details so you can savor a Bourbon Whiskey full of color and caramel flavor, spiced with a hint of rye. Cherry Vodka - DoorCountyDistillery Head North, where supper clubs and campfires alike bring people together. A brandy-based version was among George Washingtons favorite libations, with a recipe found in his wife Marthas records. A lot of recipes are tried and true; they are generally family recipes made over and over again, says Birmingham. We prefer it with brandy but we have heard people use vodka, rum, whiskey, wine or a combination of wine and liquor. Dot the surface of the cherry pie filling with small pea-size pieces of the butter. Combine flour, sugar, baking powder & soda. Add fresh cucumber and lime slices to it, and youve got the perfect please-all summer drink. Fill the rest of the jar with vodka. Shake or stir well to dissolve as much of the sugar as you can. If pie crust dough is chilled, bring it to cool room temperature. Top it off with Cherry Soda andenjoy! Combine 2 ounces of local vodka, ounce of fresh cherry juice, and a splash of Triple Sec in a cocktail shaker. Pour the filling into the partially-baked bottom pie shell. Continue this crimping motion around the entire edge. 1pie crustchilled for at least 30 minutes in the refrigerator. As Publisher of foodchannel.com, Kay provides primary brand leadership and strategic vision for the site, in addition to producing a variety of thought-leadership content on the food industry, consumer behavior and trends. Serve this with vanilla ice creamor, better yet, frozen custard. This site is protected by reCAPTCHA and the Google View privacy policy. Door County-Inspired Cocktails | Destination Door County Feel free to get creative with the bitterscherry, orange, maple, and walnut bitters are all excellent flavor boosters. The reason behind the many cherry bounce iterations and lack of a single go-to recipe is that crafting cherry bounce is often a family tradition, with recipes that are passed down from generation to generation. Slit the cherries, but dont cut them in half. Place cooled filling in lined pie pan. You may unsubscribe at any time. Add a free gift message Add to cart Additional information Weight 3 lbs Related products Quick View Quick View 11.99 Add to Cart 1 oz Door County Cherry Vodka5-6 mint leaves2 basil leaves oz Simple Syrup(approx) 3 oz Seltzer. Bright colors and flavors flow out of Door County Cherry Vodka. Bake pie 10 minutes at 425 degrees, then reduce heat to 350 degrees and continue baking until top is browned (see suggestions) and you can see juices bubbling through the slits, another 40 to 55 minutes. Our Spirits - Central Standard Craft Distillery Sour Cherry Recipes Sure to Make Your Summer Sweeter - Martha Stewart Some people like it stronger, so they put Everclear in, he says. Add 4 ounces of Sprite, 7-Up, or flavored seltzer and again gently stir. Award winning spirits, mixed with real organic juices & botanicals in fresh, yet familiar flavors, sure to please any sized crowd. (If you bake a lot of pies, you may wish to purchase a handy pie crust shield.). First, fill up a jar at least halfway with cherries, and then pour the spirit into all spaces in between. A natural wonderland made up of 19 communities and 35 named islands, 1 pound cherries Pour the vodka into the jar to the top. Then cover, and simmer . Post not marked as liked 2. Remove the remaining pie dough from the refrigerator and, on afloured surface, roll out a portion of the dough into a large circle, about 18 inches. Log in, 1015 Green Bay Road, PO Box 406, Sturgeon Bay, WI 54235-0406. Start simple with this recipe, and in future years tweak your recipe to play with other ingredients like cloves, cinnamon, and nutmeg. Our Brewmasters Series is now going global with one of the biggest names in brewing on the planetHofbru Mnchen. Planning a wedding, family reunion, business retreat, or group trip? Add ice and serve with lime wedges. Its versatility is perhaps what makes cherry bounce maintain its popularity. Line a 9-inch deep-dish pie pan with this, leaving some of the dough hanging over edges of pan. Red Cabin was the Gold medal winner at the 2019 LA Spirits competition for bourbon. Stir gently with a wooden spoon to combine. Drain cherries and stir into egg mixture along with crumb mixture and almonds until blended. Tip! Cherry bounceis best served with a story, so next year start a new tradition by picking freshDoor County cherriesin late July during pick-your-own season. 1 oz Door County Cherry Vodka oz Simple Syrup oz Lemon Juice4-5oz Seltzer, Combine Ingredients, Shake Vigorously, Strain Over Ice, Top With Seltzer, 1 oz Door County Cherry Vodka3 oz Margarita Mix1 oz Sprite. Also, the shallow, rocky soils in this part of the world do make some traditional farming activities difficult, but dont impact cherry farming at all. INGREDIENTS. Door County Cherry Vodka is a delicious, gluten-free vodka made with Door County cherries. Centrally located in the heart of Door County, the perfect spot to start your adventure. She holds a B.A. Drain the thawed cherries through a strainer, collecting the juices in a saucepan. Sure to be a hit at all of your family gatherings, special occasions or just a moment of relaxations, Door County Cherry Vodka mixes well with anything.but especially lemonade, ginger beer and lime juice for a Midwestern take on the classic mule, or even with a citrus soda for a Dirty Shirley or cola for a hard take on a fountain classic the cherry cola. 1 recipe Vodka Pie Crust dough(see suggestions), formed into two disks, one slightly larger than the other, 5 to 6 cups pitted, frozen tart cherries, thawed (measure before thawing), 3/4 to 1 1/4 cups sugar (use smaller amount if you like a tarter pie), plus additional sugar to sprinkle atop pie, 4 to 5 Tbsp. Within this peninsula between Green Bay and Lake Michigan, residents head to orchards during the summertime to pick and purchase cherries to make this fruity concoction. Taste the sweetened juice and add more sugar, if desired. 1 oz Door County Cherry Vodka oz Arrow Amaretto oz Simple Syrup oz Lemon Juice, Mix ingredients in shaker with ice and strain into Collins with fresh ice. Put in a pan with the sugar and 150ml water, then heat, stirring gently, until the juices run and the sugar has dissolved. (A pint glass or tall cup will work in a pinch.) Our handmade gas-fired brew kettle caramelizes the sugars in this soda to perfection, so each small batch is the best it can be. Add 2 ounces of bourbon, 1 ounce of sweet vermouth, 2-3 dashes of cherry bitters (regular bitters work too), and 0.25 ounces organic maple syrup. This box includes a jar of Fat Louie's Medium Cherry Salsa, a jar of Door County Distillery Bourbon BBQ Sauce, a jar of Cherry Wine Jelly, a jar of Honey Mustard Pretzel Dip, Cherry Wine summer sausage, Cherry Wine cheese spread, and a 1/2 lb. Cheers to you and your next taste of victory, Crafthouse & Kitchen320 E. Clybourn St. Milwaukee, WI 53202, Distillery (not open to the public)2330 W. Clybourn St. Milwaukee, WI 53233, Standard Issue vodka is the base of our most popular spirit. Here's The Recipe Ingredients Approximately 1-1/2 cup Montmorency cherries, washed and drained (pits in) Approximately 1 cup spirits - gin, vodka, bourbon Canning jar or other clean container that can be tightly closed and refrigerated Directions Place washed cherries in canning jar.